AIDAN RYAN
Executive head chef and director of Tribe, the family run award-winning restaurant group, together with his 3 siblings. Aidan Ryan has trained with to…
PK ENTERTAINMENT
Family fun with PK Entertainment at the Savour Market. With Magic Shows, balloon modelling and a chance to give your own circus tricks a go! Interacti…
DANNI BARRY
Executive head chef at Ballynahinch Castle Hotel, Danni Barry’s illustrious career spans continents, including stints in South Africa, Australia, New …
SEÁNEEN SULLIVAN
A cook, sustainability activist, food scholar, and drinks sommelier, Seáneen Sullivan is known for her expertise in pairing Ireland’s indigenous drink…
REBECCA SWEENEY
The dynamic Head Chef at the multi-award-winning casual restaurant Hooked in Co. Sligo, Rebecca’s culinary passion is deeply rooted in her family’s he…
SAVOUR’S SUSTAINABILITY ACTIONS
Sustainability is a priority of the Savour Kilkenny Food Festival. Each year we work to improve our systems to reduce the footprint of the Festival an…
SINÉAD MOCLAIR
After deciding to quit her office job Sinéad Moclair trained at the renowned Ballymaloe Cookery School before moving to the Fumbally Café in Dublin, r…
CLARE ANNE O’KEEFE
Inspired by Jane O’ Malley’s painting ‘The Kitchen Counter’, this fun and educational food event investigates the intersection of Kilkenny’s Culinary …