Luis Martin
Luis Martin, born in Santander, Spain, is the passionate Chef-Owner behind Mara. After honing his skills in the kitchens of Cenador de Amós, a three-M…
Keith Grant & Jon Toy
Know Your Cuts, Love Your Meats: A Butcher’s Guide to Incredible Flavour!Pull up a chair for a fireside chat with Keith Grant (Grant Master Butchers)…
Hannah O’Donnell
Hannah O’Donnell stands at the helm of Vada‘s kitchen as Head Chef, a role she has passionately embraced for the past eight months.A chef celebrated …
Graham Herterich
Athy native Graham Herterich, known as The Cupcake Bloke, is a well-known Irish baker, cookbook author, and entrepreneur based in Dublin. He founded T…
Ken Harker
Ken Harker is the Executive Chef at Statham’s by Pembroke Hotel in Kilkenny, a role he stepped into in June 2021 after more than a decade steering Mic…
One-to-one tech support at the Mayfair Library
We are delighted to welcome back St Kieran’s College transition year students who will offer one-to-
Seed Talks: The Neuroscience of Irish Trauma
Learn how trauma reshapes the brain, affects memory and emotion, and how science guides healing and resilience. with Q&ATrauma is a term that is incre…
One-to-one tech support at the Mayfair Library
We are delighted to welcome back St Kieran’s College transition year students who will offer one-to-